Olive Oil And Vinegar Cruet
Oil and vinegar is a staple of many authentic Italian restaurants, but usually they are in two separate bottles. But not if they are in a cruet. And this collection of olive oil and vinegar cruets is interesting, exciting, and will inspire you to cook more Italian food, just to use them. The only two issues now, is which one to get, and what dish to make first.
Classic Olive Oil and Vinegar Dispenser
Classic Olive Oil and Vinegar Dispenser
Winston Porter
Holding 17 ounces and measuring 12” high, this classic cruet is the perfect addition to your dining table, kitchen counter, or pantry. The darkened glass limits the amount of light that can touch your oil, and the deluxe cap prevents dripping.
Designer Advice:
With a small footprint of 2” by 2” this rich olive colored glass cruet offers a classic silhouette and should be any kitchen staple. It’s perfect for holding and dispensing a variety of oils including vinegar, olive oil, or a vinaigrette.
Teardrop Shaped Vinegar Cruet
Teardrop Shaped Vinegar Cruet
Wade Logan®
Standing 13.5” tall, this elegant teardrop shaped glass cruet holds 14 ounces of your favorite oils, vinegars, or vinaigrettes. It is dishwasher safe and features a dripless spout to precisely deliver your favorite liquid into your meals.
Designer Advice:
Perfect for a kitchen that enjoys a touch of elegance and delicate glasswork, this stylish cruet is perfect for the table or pantry. It features a 3” diameter base and has a 3.6” diameter bottle for your favorite oils.
Recycled Glass Oil and Vinegar Cruet
Recycled Glass Oil and Vinegar Cruet
Ebern Designs
Available in both clear and rich green colors, this stylish 9” recycled glass cruet features a raised olive branch motif to add texture and style. It holds just over 16 ounces of vinegar, olive oil, or other liquids and features a removable spout.
Designer Advice:
This cylindrical cruet has a classic bottle shape, but features textured raised motifs on the side. It’s perfect for use as a versatile oil storage and dispenser, or can be used for purely decorative purposes in your kitchen as well.
Sleek Stainless Steel Olive Oil and Vinegar Cruet
Sleek Stainless Steel Olive Oil and Vinegar Cruet
Joss & Main
Made from stainless steel and covered in a sleek golden finish, this unique looking cruet is the perfect way to store your valuable cooking oils or salad vinaigrettes. The handle allows easy use, while the spout prevents drips and spills.
Designer Advice:
With a highly unique style and silhouette, this 10” tall cruet can be a conversation piece just as much as a useful addition to your kitchen. The large 5” diameter base prevents the cruet from being tipped over, even when bumped.
Set of 2 Olive Oil and Balsamic Vinegar Dispenser
Set of 2 Olive Oil and Balsamic Vinegar Dispenser
Mud Pie™
As a set of two white ceramic stoneware bottles with raised texture, these olive oil and vinegar dispensers look great on your table or kitchen counter. Measuring 10” tall and coming complete with a wooden holder to keep them neat and orderly.
Designer Advice:
Perfect for a rustic or modern kitchen, this pair of cruets has a simple charm that looks great in any kitchen. They’re perfect for dispensing oil you use often, or can be used as a storage option in the pantry.
Buying Guide
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To choose the right type of olive oil and vinegar cruets, you must find a set that’s both the right size for you and involves a reliable material.
When it comes to size, be realistic about how often you actually use their content and how much room you can leave for them on your table.
As for materials, the best type of olive oil and vinegar cruets is made of glass when it comes to aesthetics since you actually get to see the condiments. However, keep in mind that glass speeds up the oxidation process, so we only recommend it if you’re planning on storing them behind a cupboard.
Alternatively, you can find olive oil and vinegar cruets in more contemporary stainless-steel designs, traditional ceramic, or elegant copper.
In order to avoid any transference of bacteria, it’s a good idea to clean your olive oil and vinegar cruet every time you refill it. Fortunately, this doesn’t have to be a time-intensive process: With hot water and 2-3 drops of a mild detergent, rinse out the cruet until the water runs clear (with no bubbles). This will also help if you’re using one cruet for multiple types of oils or different flavors of vinegars!
Yes! As long as the ambient temperature in your home is not too hot, room temperature should be fine for the majority of olive oils and vinegars—and the insulated design of most cruets should keep your condiments cooler in any case.
If you’re worried about heat, check with the information on the packaging on your vinegar and olive oil, or pop them in the fridge while they’re not in active use.
